andDigestibility of an Extruded Complete Dog Food Containing Black Soldier Fly () Larvae Meal as Protein Source.

Abstract

Growing attention is being directed toward insects as a novel and sustainable source of protein for pet food. The aim of the study was to evaluate nutrient digestibility of a diet containing black soldier fly larvae as its main protein source. Moreover, the purpose of the study was to compare the traditionaltotal collection method with themarker method anddigestibility method. Two isonitrogenous and isoenergetic dry diets containing either venison meal (CTRL diet) or black soldier fly larvae meal (BSF diet) as their primary sources of proteins were fed to six adult dogs, according to a Latin square design. The digestibility of nutrients was determined using both("total collection" and "internal marker" approaches) andmethods. The two diets showed similar nutrient digestibility values for dry matter, organic matter, ether extract, ash, and phosphorus. However, a statistical trend (= 0.066) was observed indicating greater protein digestibility in the BSF diet compared with the CTRL diet. Calcium digestibility was higher in the BSF diet compared with the CTRL diet (= 0.018). On the contrary, fiber digestibility was lower in the insect-based diet compared with the venison diet (< 0.001). There was no difference between total collection and internal marker methods in the assessment ofdigestibility for any of the nutrients considered. Thedigestibility values for dry matter, organic matter, and crude protein, as well as the estimateddigestibility of organic matter and crude protein by the means of the predictive equation, were aligned with theresults, althoughestimations were consistently higher compared with those obtained byanalysis. Digestibility analysis of a dog food containing insect meal as the sole source of protein (36.5% inclusion) showed promising results in terms of it presenting similar values as a meat-based diet, indicating its suitability as a sustainable protein source for pet food. Moreover, the study showed that both themarker method and themethod could be possible alternatives to the traditional total collection method in digestibility trials.