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Peer-reviewed veterinary case report

Antibiotic resistance of raw-milk-associated psychrotrophic bacteria.

Journal:
Microbiological research
Year:
2007
Authors:
Munsch-Alatossava, P & Alatossava, T
Affiliation:
Department of Food Technology

Abstract

The present study proposed to evaluate the breadth of antibiotic resistance among psychrotrophic bacteria spoiling raw milks in Finland. A core of 60 isolates, retrieved from farms, trucks, and silos, phenotypically characterized, were analysed with ATB PSE strips, composed of a panel of 17 beta-lactams and non-beta-lactams antibiotics, representatives of five classes. Surprisingly, 60% of the psychrotrophs harboured multiresistant traits. We observed an increase of this feature along the cold chain of raw milk transportation.

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Original publication: https://pubmed.ncbi.nlm.nih.gov/16580186/