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Peer-reviewed veterinary case report

Concentration effects of Winogradskyella sp. on the incidence and severity of amoebic gill disease.

Journal:
Diseases of aquatic organisms
Year:
2006
Authors:
Embar-Gopinath, Sridevi et al.
Affiliation:
School of Aquaculture and Aquafin CRC · Australia

Abstract

To study the concentration effects of the bacterium Winogradskyella sp. on amoebic gill disease (AGD), Atlantic salmon Salmo salar were pre-exposed to 2 different doses (10(8) or 10(10) cells 1(-1)) of Winogradskyella sp. before being challenged with Neoparamoeba spp. Exposure of fish to Winogradskyella sp. caused a significant increase in the percentage of AGD-affected filaments compared with controls challenged with Neoparamoeba only; however, these percentages did not increase significantly with an increase in bacterial concentration. The results show that the presence of Winogradskyella sp. on salmonid gills can increase the severity of AGD.

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Original publication: https://pubmed.ncbi.nlm.nih.gov/17240751/