Peer-reviewed veterinary case report
Porcine circovirus-2 found in domestic dogs in Namibia
By Molini, Umberto et al.·Published in BMC veterinary research·2025·Istituto Zooprofilattico Sperimentale dell'Abruzzo e del Molise, Italy·View original on PubMed →
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Original publication title: Further evidence of the host plasticity of porcine circovirus-2: detection of the virus in domestic dogs in Namibia.
- Species:
- dog
Plain-English summary
A study found that some domestic dogs in Namibia tested positive for porcine circovirus-2 (PCV-2), a virus typically affecting pigs. Out of 574 blood samples, 38 dogs (about 6.6%) were positive for the virus, likely due to eating raw pig meat or by-products. While some infected dogs showed clinical signs, the link between the virus and specific health problems wasn't clearly established. Experts recommend avoiding raw meat in dog diets to reduce health risks for both pets and humans.
People also search for: dog raw meat diet risks · symptoms of porcine circovirus in dogs · Namibia dog health issues
Abstract
Porcine circovirus 2 (PCV-2) is a major pathogen of swine, causing significant production losses in the pig industry worldwide. Several studies have detected the virus in different species, both in asymptomatic and diseased subjects, highlighting PCV-2 host plasticity. As PCV-2 has been identified in carnivores, the present study was undertaken to investigate the susceptibility of domestic dogs to PCV-2 infection by testing archived blood samples originating from low-income rural areas in Namibia. The population was selected considering the high exposure probability to PCV-2 due to direct contact and/or feeding with raw pig meat or by-products. Thirty-eight of the samples (6.61%) tested positive for PCV-2, and the complete ORF2 of 7 strains was sequenced, revealing the presence of the three major PCV-2 genotypes (i.e. PCV-2a, -2b, and -2d). Convincing epidemiological links with other Namibian and South African strains were established for PCV-2a and PCV-2b strains, while the PCV-2d strains were part of a broader clade that included sequences of viruses collected worldwide, especially in Asia. Although PCV-2 was reported in diseased dogs, no statistically significant or robust causal association between infection and disease manifestation was demonstrated. In conclusion, PCV-2 infection has been identified in Namibian dogs, most likely due to the ingestion of contaminated meat and by-products. However, the epidemiological and clinical consequences are still unclear and further investigations are necessary. Nevertheless, the high proportion of infected dogs showing clinical signs raises concern about the potential of PCV-2's role as a relevant viral pathogen in Namibia. The use of raw meat for dog nutrition should be discouraged, considering the known risks to animal and human health through disease transmission.
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Search related cases →Original publication on PubMed: https://pubmed.ncbi.nlm.nih.gov/40069697/