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Peer-reviewed veterinary case report

Cholecystokinin levels in dogs with pituitary-dependent

By Noh, Sungjun et al.·Published in American journal of veterinary research·2016·View original on PubMed

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Original publication title: Serum cholecystokinin concentrations in dogs with naturally acquired pituitary-dependent hyperadrenocorticism.

Species:
dog

Plain-English summary

A group of dogs with pituitary-dependent hyperadrenocorticism (PDH) had lower levels of a hormone called cholecystokinin (CCK) before eating compared to healthy dogs. The study looked at 14 dogs with PDH and gallbladder issues and found that their CCK levels did not change significantly after eating or after treatment with a medication called trilostane. This suggests that low CCK levels may not be linked to gallbladder problems in these dogs. Overall, the findings indicate that more research is needed to understand the relationship between CCK and gallbladder health in dogs with PDH.

People also search for: dog pituitary-dependent hyperadrenocorticism treatment · gallbladder problems in dogs · low cholecystokinin levels in dogs

Abstract

OBJECTIVE To determine serum cholecystokinin (CCK) concentrations in dogs with pituitary-dependent hyperadrenocorticism (PDH) and to evaluate associations among CCK concentration, PDH, and gallbladder mucocele (GBM). ANIMALS 14 client-owned dogs with PDH and 14 healthy dogs. PROCEDURES Dogs were separated into 4 groups: healthy dogs without gallbladder sludge (group A; n = 7), healthy dogs with gallbladder sludge (group B; 7), dogs with PDH and gallbladder sludge (group C; 8), and dogs with PDH and GBM (group D; 6). Serum CCK concentrations were then measured before and 1, 2, and 4 hours after consumption of a high-fat meal. Concentrations in dogs with PDH were also measured before and after trilostane treatment. Results were compared among groups and assessment points. RESULTS Preprandial serum CCK concentrations in group C were significantly lower than those in groups A, B, and D, but no significant differences in postprandial CCK concentrations were identified among the groups 1, 2, or 4 hours after the meal. With respect to trilostane treatment of dogs with PDH, no significant differences were identified between pre- and post-trilostane serum CCK concentrations in group C or D. Median CCK concentration after trilostane treatment was higher in group D than in group C, but this difference was not significant. CONCLUSIONS AND CLINICAL RELEVANCE The outcomes in this study did not support the hypothesis that a low circulating CCK concentration affects the development of GBM in dogs with PDH.

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Original publication on PubMed: https://pubmed.ncbi.nlm.nih.gov/27668581/