Peer-reviewed veterinary case report
Managing dog skin disease SND with amino acids and diet changes
By Jaffey, Jared A et al.·Published in Frontiers in veterinary science·2020·Department of Small Animal Medicine and Surgery, United States·View original on PubMed →
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Original publication title: Successful Long-Term Management of Canine Superficial Necrolytic Dermatitis With Amino Acid Infusions and Nutritionally Balanced Home-Made Diet Modification.
- Species:
- dog
Plain-English summary
A 10-year-old male Bichon Frise was brought in with thick crusts and painful skin on his chin, muzzle, and paws due to a condition called superficial necrolytic dermatitis (SND). The dog was treated with amino acid infusions and a special homemade diet rich in protein and fat, which helped improve his skin condition significantly. After changing his diet, he showed no signs of SND for several weeks and needed fewer infusions. Unfortunately, he later developed severe skin infections and was euthanized due to complications, but the diet change helped manage his skin issues for a longer time.
People also search for: Bichon Frise skin problems · dog homemade diet for skin issues · amino acid treatment for dogs
Abstract
A 10-year old, castrated male, Bichon Frise with a history of hyperadrenocorticism and intrahepatic portal vein hypoplasia was diagnosed with superficial necrolytic dermatitis (SND). The dog exhibited thick crusts on the chin, muzzle, prepuce, and paws. In addition, the dorsal surfaces of all paws were erythematous while the palmar/plantar surfaces were hyperkeratotic, hardened, and painful. The dog was treated with intravenous amino acid infusions (AAI), raw egg yolks, as well as zinc and omega-3 fatty acid oral supplements. The dog required AAI once every 2-3 weeks because this coincided with recrudescence of painful skin lesions. The dog was subsequently diagnosed with diabetes mellitus. A consult with the Nutrition Service was pursued 220 days after the original SND diagnosis because of concern for feeding raw eggs and for malnutrition since appetite was variable, muscle condition was reduced, and greater than 50% of ingested calories were from foods that were not nutritionally complete. There was also concern regarding the variability of the diet and the impact it would have on the management of diabetes mellitus. The diet was prepared by the dog owner according to a provided recipe and presented twice daily. The diet was rich in high quality protein and fat. All other treatments including medications, supplements, and bathing schedule remained unchanged at the time of diet modification. The dog was subclinical for SND associated clinical signs approximately 3 weeks after the diet modification, which also coincided with the last AAI. The AAI was postponed and was next administered 7 weeks later (i.e., 10 weeks from the previous infusion). The dog remained subclinical for SND related clinical signs and continued to receive AAI once every 10-12 weeks until he was euthanized 718 days later for complications related to severe multi-drug resistant, skin infections. In conclusion, this report highlights a novel role for nutritionally balanced home-made diets designed by a board-certified veterinary nutritionist could substantially increase time interval between AAI and outcome in dogs with SND.
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Search related cases →Original publication on PubMed: https://pubmed.ncbi.nlm.nih.gov/32083106/