Peer-reviewed veterinary case report
Muscle disease in dairy goats from eating Senna obtusifolia
By Fonseca, Silvio M C et al.·Published in Toxicon : official journal of the International Society on Toxinology·2026·Laborató, Brazil·View original on PubMed →
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Original publication title: Toxic myopathy in dairy goats caused by spontaneous ingestion of Senna obtusifolia.
- Species:
- goat
Plain-English summary
A group of dairy goats in Brazil developed muscle weakness and difficulty moving after accidentally eating a toxic weed called Senna obtusifolia, also known as sicklepod. The goats showed signs of being stiff and uncoordinated, eventually becoming unable to stand. Blood tests revealed high levels of a muscle enzyme, indicating muscle damage. The outbreak was linked to poor pasture management and a lack of weed control, which led to the goats consuming the toxic plant. Proper pasture care and nutritional support are essential to prevent such incidents in the future.
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Abstract
Senna obtusifolia, commonly known as sicklepod, has become widely distributed across tropical and subtropical regions globally. This aggressive weed of rangelands is capable of outcompeting palatable grasses and suppressing the growth of desirable pasture species. In Brazil, intoxication by S. obtusifolia is rarely reported in small ruminants. This study reports the epidemiology, clinical signs, biochemistry, and gross and microscopic lesions associated with spontaneous S. obtusifolia intoxication in goats from northeastern Brazil. The disease presented with a subacute course, characterized mainly by muscle weakness, reluctance to move, and a stiff or uncoordinated gait, which progressed to permanent recumbency. The activities of plasma creatine kinase were strongly increased. The gross findings included asymmetrical, pale areas in the skeletal muscles, and histologically, the lesions consisted of severe segmental myofiber degeneration and necrosis. Several specimens of seeding S. obitusifolia were found invading the goats' grazing areas, which presented evidence of having been consumed. Normally, goats do not eat the plant, and this outbreak was triggered primarily by the absence of adequate weed control and heavy infestation by S. obtusifolia in the goats' grazing areas. The poor nutritional management practices adopted on the farm likely contributed to the ingestion of S. obtusifolia under conditions of forage scarcity. These findings reinforce the importance of proper pasture management, nutritional supplementation, and early clinical recognition in preventing and mitigating toxic myopathies associated with S. obtusifolia in goats.
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Search related cases →Original publication on PubMed: https://pubmed.ncbi.nlm.nih.gov/41177467/