Peer-reviewed veterinary case report
Water quality for cattle.
- Journal:
- The Veterinary clinics of North America. Food animal practice
- Year:
- 2011
- Authors:
- Morgan, Sandra E
- Affiliation:
- Department of Physiological Sciences · United States
Abstract
Water is often considered the most important livestock nutrient. It can carry both nutrients and toxic materials and can be a source of poisoning, although death losses are not common. More likely are questions of low-level contaminants or nutrient interactions that affect productivity. This article characterizes the major contaminants of water, their expected effects, and means to evaluate their presence.
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Search related cases →Original publication: https://pubmed.ncbi.nlm.nih.gov/21575770/