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Peer-reviewed veterinary case report

Feed ingredients that slow cancer cell growth in dogs

By Levine, Corri B et al.·Published in BMC veterinary research·2016·Department of Clinical Sciences, United States·View original on PubMed

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Original publication title: Effects and synergy of feed ingredients on canine neoplastic cell proliferation.

Species:
dog

Plain-English summary

A study looked at how certain natural ingredients might help dogs with cancer. Researchers found that extracts from green tea, turmeric, and rosemary could slow down the growth of cancer cells in the lab. Turmeric was the most effective, especially when combined with rosemary, and this mix also worked well alongside common chemotherapy drugs without harming normal cells. While this research is still in early stages, it suggests that these natural ingredients could be beneficial for dogs undergoing cancer treatment.

People also search for: dog cancer treatment · turmeric for dogs with cancer · rosemary extract for dog tumors

Abstract

BACKGROUND: Adjunctive use of nutraceuticals in human cancer has shown promise, but little work has been done in canine neoplasia. Previous human research has shown that polyphenols and carotenoids can target multiple pathways in vitro and in vivo. These compounds could synergize or antagonize with currently used chemotherapies, either increasing or decreasing the effectiveness of these drugs. Considering the routine and well controlled feeding practices of most dogs, the use of nutraceuticals incorporated into pet food is attractive, pending proof that the extracts are able to improve remission rates. The aim of this study was to examine five feed ingredients for antiproliferative effects, as well as the interaction with toceranib phosphate and doxorubicin hydrochloride, when treating canine neoplastic cell lines in vitro. RESULTS: Screening using MTT proliferation assays showed that green tea, turmeric, and rosemary extracts were the most effective. Turmeric extract (TE) was the most potent and exhibited synergy with a rosemary extract (RE) at concentrations from 1 to 25 μg mL(-1). This combination had an additive or synergistic effect with chemotherapeutic agents at selected concentrations within each cell line. No significant effects on cell viability were observed when the combination therapy was used with normal primary cells. CONCLUSIONS: The use of turmeric and rosemary extracts in combination may be worthwhile to investigate in the pre-clinical and clinical neoplastic considering there are no negative effects on traditional chemotherapy treatment. Further studies into the pharmacokinetics and mechanisms of action of these extracts should be investigated.

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Original publication on PubMed: https://pubmed.ncbi.nlm.nih.gov/27484718/