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Peer-reviewed veterinary case report

Weight loss and special diets improve health in obese dogs

By Oba, Patrícia M et al.·Published in Journal of animal science·2023·Department of Animal Sciences, United States·View original on PubMed

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Original publication title: Effects of weight loss and feeding specially formulated diets on the body composition, blood metabolite profiles, voluntary physical activity, and fecal metabolites and microbiota of obese dogs.

Species:
dog
Canine obesityAppetite & weightDogs

Plain-English summary

A group of 24 obese dogs, averaging about 15 kg and around 7 years old, were put on a special diet to help them lose weight. Over 24 weeks, the dogs were either fed a control diet or a specially formulated test diet designed for weight loss. The dogs on the test diet lost more weight and showed improvements in their body composition, including reduced fat and better muscle mass. Additionally, their blood tests showed lower cholesterol and other fat levels. The study found that the special diet not only helped the dogs lose weight safely but also changed their gut bacteria in a positive way.

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Abstract

Canine obesity negatively influences health and well-being, but can be managed by altering diet composition and caloric intake. Restricted feeding, dietary intervention, and consequent weight loss may be used to improve health and modify gastrointestinal microbiota. In this study, we aimed to determine the effects of restricted feeding of specially formulated foods on weight loss, body composition, voluntary physical activity, serum hormones and oxidative stress markers, and fecal metabolites and microbiota populations of obese dogs. Twenty-four obese dogs [body weight (BW)&#x2005;=&#x2005;15.2&#x2005;&#xb1;&#x2005;1.7 kg; body condition score (BCS)&#x2005;=&#x2005;8.7&#x2005;&#xb1;&#x2005;0.4; muscle condition score (MCS)&#x2005;=&#x2005;3.5&#x2005;&#xb1;&#x2005;0.3; age&#x2005;=&#x2005;7.2&#x2005;&#xb1;&#x2005;1.6 yr] were used in a 24-wk study. A control (OR) food was fed during a 4-wk baseline to identify intake needed to maintain BW. After baseline, dogs were allotted to one of two diets: OR or test (FT), and then fed to lose 1.5% BW/wk. Food intake, BW, BCS, and MCS were measured, blood and fecal samples were collected, DEXA scans were performed, and voluntary physical activity was measured over time. Microbiota data were evaluated using QIIME2 and change from baseline data from other measures were evaluated using the Mixed Models procedure of SAS, with P&#x2005;<&#x2005;0.05 being significant. Restricted feeding led to reduced BW, BCS, fat mass, and blood cholesterol, triglyceride, glucose, and leptin concentrations, and increased MCS and lean body mass percentage. Blood cholesterol reduction was greater in dogs fed FT vs. OR. Fecal metabolites and bacterial alpha-diversity were affected by diet and weight loss. Dogs fed FT had greater reductions in fecal short-chain fatty acid, branched-chain fatty acid, and ammonia concentrations than those fed OR. Dogs fed OR had a higher alpha-diversity than those fed FT. Weight loss increased alpha-diversity (weeks 16, 20, and 24&#x2005;>&#x2005;weeks 0 and 4). Beta-diversity showed separation between dietary groups and between week 0 and all other time points after week 8. Weight loss increased fecal Allobaculum and Ruminococcus torques. Weight loss also increased fecal Bifidobacterium, Faecalibaculum, and Parasutterella, but were greater in dogs fed OR. Weight loss decreased fecal Collinsella, Turicibacter, Blautia, Ruminococcus gnavus, Faecalibacterium, and Peptoclostridium, but were greater in dogs fed OR. In summary, restricted feeding promoted safe weight and fat loss, reduced blood lipid and leptin concentrations, and altered fecal microbiota of obese dogs.

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Original publication on PubMed: https://pubmed.ncbi.nlm.nih.gov/36879442/